We are pushing new boundaries for our November dinner when we will be serving a five course meal to diners with a breath taking selection of specially selected wines matched to the food.
The wines are being chosen and provided by Tim Fletcher of Rodney Fletcher Vintners and Tim will be on hand each evening to talk about them and answer any questions you may have about them.
We are also serving not one but two wines with each course as we thought it would be interesting to compare the selected wines and also see which guests prefer with the dish.
The menu has also been designed to showcase some great local produce and also some different culinary styles to match the wines.
Friday November 23rd & Saturday November 24th – 7:30pm dinner 8:00pm prompt
FULLY BOOKED BOTH NIGHTS… waiting list only
NB: Menu and Wines subject to alteration and market purchases.
Welcome Drink and Assorted Nibbles
Green Bean, Cob Nut & Pastrami Salad
Altano Douro Branco 2010/11 – Symington Estates Portugal
Cousino Macul Sauvignon Gris 2010/11 MaipoValley Chile
Double Cooked Cheddar Cheese & Smoked Haddock Soufflé
Pinot Gris Prestige 2009/10 Michel Wust Cave de Cleebourg – Alsace
Bolfan Primus Reisling 2008/10 – Croatia
Spicy Lamb Tagine with Vegetable Cous Cous
Domaine des Tourelles 2008/9 – BekaaValley – Lebanon
Chateau Rossenovo Mavrud 2009 – Southern Black Sea, Bulgaria
Apple & Pine Nut Torte with Vanilla Ice Cream
Chateau Kefraya Lacrima D’Oro Lebanon 1993 – Bekaa ValleyLebanon
Chateau Ma Passion 2008 Bernard Dornic, Monbazillac – France
Winterdale Shaw & Stichleton Cheese, Hari’s Porridge Oat Biscuits
The sweet and red Lebanese wine will be on hand to go with the cheeses
Coffee & Petit Fours
Suggested donation £50 per person – Service not included
Bookings will be on a first come first served basis and we will be seating guests on two tables of six so a total of 12 guests each evening. This means guests will be sharing.
Bookings are now open please book early to ensure you reserve your places.
To make a booking please complete the booking form below. We will contact you normally within 24 hours to take a credit card number to confirm and secure the booking.