Bookings will open at 9:00am December 28th via the Hari Covert Web site and they will need to be made by 5pm on the 31st December so we can invoice those successful to confirm.
Please see the proposed menu below (subject to market purchases & ingredient availability)
Mini Beetroot & Spiced Whipped Goat Cheese Stack
Crispy Onion Bhaji
Chickpea Bread Toast topped with Curry & Yoghurt spiced Smoked Mackerel & Pineapple
Chicken & Chickpea Curry with Basmati Rice
Homemade Lemon Posset with Butter Shortbread biscuits
We are also adding a specially selected local beer from Cellerhead Brewery at Flimwell – a can of “Love Bug” will just go perfectly with the Curry. A wonderful citrus hopped beer that will compliment the spices.
Those with Tiffin Boxes will also be given a couple of freshly baked croissants if they return on the Saturday or Sunday morning (please advise which day on payment confirmation)
The price for this menu is £22.50 per person (£45 for two)
Remember to book your meals by 5pm on December 31st we will then send you an online secure payment link to confirm your dinners.